PARMASAN, COURGETTE CORN BREAD WITH HOUSE TOMATO CHUTNEY Serves 8

ARTISAN CROISSANTS

DANISH PASTRIES (PAIN AU CHOCOLAT, RHUBARB, PAIN AU RASIN)

AMAZING HOUSE CINAMON BUNS

OVERNIGHT 4 GRAIN BIRCHER MUESLI WITH YOGHURT AND SEASONAL COMPOTE(MIN ORDER 5 PORTIONS)

GF GRANOLA SEASONAL COMPOTE AND COCONUT YOGHURT (MIN ORDER 5 PORTIONS)

COCONUT PORRIDGE WITH APPLE COMPOTE AND SOAKED SUNFLOWER SEEDS (MIN ORDER 5 PORTIONS)

MINI VEGAN SAUSAGE ROLLS

DIVA ROLLS

FILLED SEASONAL WRAPS

FRITTATA BITESComes in batches of 8 (8 Servings)

SEASONAL QUICHE PIECESComes in batches of 8 (8 Servings)

PARMESAN, COURGETTE CORN BREAD WITH HOUSE TOMATO CHUTNEY(8 Servings)

SAVOURY SELECTION BOX (MIXTURE OF DIVA ROLLS, TOFU VEGAN SAUSAGE ROLLS & WRAPS)

HOT FORK BUFFET – MIN ORDER 20 SERVED IN CHAFFING TRAYS

SEASONAL TAGINE AND FRUITY COUSCOUS, FLAT BREADS

ROASTED SQUASH, COCONUT AND BLACK-EYE BEAN CURRY WITH AROMATIC RICE AND SEASONAL PAKORAS

SEASONAL GREENS, PANEER CURRY WITH ROASTED ONION RICE AND FLAT BREADS

THAI GREEN CURRY WITH STICKY RICE

BUTTERNUT KOFTAS WITH SPICED TOMATO STEW AND HERBED PERSIAN RICE

ROASTED VEGETABLE LASAGNEARRIVES WARM IN GASTRO TRAYSSERVES 6, £36 SERVES 12 £72

GRILLED SEASONAL VEGETABLE GRATIN WITH PESTO AND PARMESAN

POLENTA BAKE TOPPED WITH ROASTED VEGETABLES AND SALSA

SEASONAL SOUP WITH A SLICE OF SOUR DOUGHSOUP MIN ORDER 10 PORTIONS

FIESTA – PARTY FOOD – MIN 25 PORTIONS PAELLA, CHILLI OR CURRIES COOKED ON SITE IN LARGE PAELLA PAN WITH VEG DIVA CHEF (INCLUDED CHEF PAELLA COOKED ON SITE) – 30 PORTIONS ADDITIONAL PORTIONS CHARGED AT £10 PER HEAD.

SEASONAL PAKORAS (SEASONAL VEGETABLE DEEP FRIED IN SPICED GRAM FLOUR BATTER) SERVED WITH HOUSE TOMATO CHUTNEY

AUBERGINE CROQUETTES

CAULIFLOWER CHEESE CROQUETTES

CELERIAC CONVOLUTE WITH PICKLED RED CABBAGE AND CUCUMBER VINEGAR ON CROSTINI

HOUSE CRACKED BLACK PEPPER BELLINI WITH SOMERSET RICOTTA AND CARROT LOX

FIGS IN BLANKETS – MARINATED PRUNES AND CREAMY SOMERSET GOATS CHEESE ENCLOSED IN PUFF PASTRY PARCEL

PARTY PANI PURI – PURI’S FILLED WITH SPICED CHICKPEA AND MUMBAI POTATO TAMARIND CHUTNEY AND A CORIANDER DRESSING.

COURGETTE / WITH CUCUMBER RAITA

BUTTERNUT KOFTAS WITH TOMATO CHUTNEY

MINI DIVA ROLLS HOUSE SPECIALITY UMAMI SWEATED ORIENTAL MUSHROOMS, HARISSA AND SPICED LENTILS SWEATED DOWN TO A SILKY-SMOOTH PASTE ENCASED IN SESAME ENCRUSTED FILO PASTRY.

PEA AND MINT PUREE ON TOASTED RYE WITH HOUSE PICKLED DILL CUCUMBERS

MINI MERINGUES DIPPED IN DARK CHOCOLATE AND TOASTED HAZELNUTS

SEASONAL FRUIT OLIE BOLLEN DUTCH STYLE MINI DOUGHNUTS DUSTED IN ICING SUGAR

COCONUT SNOWBALL TRUFFLES

COCOA & DATE VEGAN TRUFFLES

BURNT ORANGE CHOCOLATE MOUSSE WITH SOUR CREAM 

SEASONAL PAVLOVA WITH COCONUT AND MIXED BERRIES AND GRILLED PINEAPPLE Serves 8

VEGAN SEASONAL FRUIT TART ON A DATE AND ALMOND CRUNCH PASTRY Yields 8 Slices

LEMON DRIZZLE CAKE

GLUTEN FREE ORANGE POLENTA CAKE

FLOURLESS CHOCOLATE CAKE

VEGAN COCOA TRUFFLES (Min Order 10)

STRAWBERRY SPONGE CELEBRATION CAKE (IDEAL FOR BIRTHDAYS AND SPECIAL OCCASIONS EXCELLENT PAIRED WITH CHAMPAGNE! SERVES 12